Covid Stories: Jill Schrater – Culinary Science Student

When we think of lab classes, we think mostly about the sciences. But what about food labs? On this week’s Covid Story, we talked to Jill Schrater, a senior here at Drexel studying Culinary Arts and Sciences. Jill explains her experience with canceled classes, remote hospitality courses, and how remote learning is impacting her senior year. Hosted by Olivia Jones.

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